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About us

The Armenian National Academy of Sciences and the biotechnology plant Vitaway LLC, which produces original products with the Narine bacterium, have established a project called Narine Academy . The aim of the academy is to systematize, disseminate and promote the knowledge gathered over the years about the Armenian national heritage in the form of bacteria Lactobacillus acidophilus Er 2 strain 317/402 Narine, Lactobacterium mazuni "Karine" page 2. and Escherichia coli Nissle 1917.

The Narine Academy brings together and rewards professors, doctors, naturopaths and specialists who share their experiences with the therapeutic use of Narine , Karine and Escherichia coli Nissle 1917 bacteria . He does this by publishing opinions, conducting lectures, participating in webinars, etc.

The Narine Academy Council is growing rapidly and is chaired by an Armenian microbiologist, Dr. Eduard Dilanyan. The Academy is a place where you can find information about research conducted using the bacteria mentioned above, as well as stories of people who, thanks to Narine, Karine or E - coli M-17, regained health, joy and comfort of life. This often happened after years of unsuccessful fights against various diseases or ailments that were resistant to academic medicine.


Recommended publications:
History

The first, still unofficial, meetings of the Narine Academy were held in the 1960s in Yerevan (the capital of Armenia). Scientists and lovers of the bacteria Lactobacillus acidophilus Er-2 317/402 Narine, gathered around prof. Levon Akopovich Erzinkyan - the discoverers of Narine , shared information and observations about the action of bacteria.

Various political events caused many scientists to leave Armenia, including: to France, Canada, the USA and Japan, where they continued research on the bacterium in other research centers. Scientists, together with the Armenian National Academy of Sciences, established a project called Narine Academy . The aim of this project was to bring together scientists, students, doctors and naturopaths who use bacteria and promote its effects. The Academy is engaged in systematizing, disseminating and promoting the knowledge gathered over the years about the Armenian national heritage in the form of the bacteria Lactobacillus acidophilus Er 2 strain 317/402 Narine and Lactobacterium mazuni "Karine" page 2 (two bacteria with health-promoting properties documented over the years).

Currently, the Academy organizes meetings with specialists and conferences where scientists exchange observations, information and medical news related to the mentioned bacteria. This provides many new opportunities to help sick people struggling with chronic ailments, often without hope of improving their health.

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Academy Council
Prof. dr hab. Andrzej Franciszek Frydrychowski - Polska
Specialties: human physiology, anesthesiology, surgery
Prof. dr hab. Astghik Pepoyan - Armenia
Armenian National Agricultural University
Prof. Tigran Davtyan - Kanada
Professor of Biology. Specialization in drug design and quality control
Prof. Gagik S. Hakobyan - Armenia
Associate Professor of Yerevan State Medical University
Dr n. med. Okumura Ko - Japonia
Director at the Atopy Research Center at Juntendo University
Lek. med. Witold Kowalewski - Polska
Pediatrician, social medicine specialist
Dr. Eduard Dilanyan - Armenia/ Polska
Doctor of microbiology, specialist in freeze-drying of biomaterials
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Dr. Jolanta Nalewaj-Nowak - Polska
Psychodietician, doctor of medical biology, psycho-oncologist. He specializes in diet-oncology.

This is a specialist journal that presents the latest information and achievements of doctors in the field of medicine and microbiology.

It focuses on spreading knowledge about how intestinal probiotics have a positive effect on the entire human body. Probiotic bacteria discussed are:

Lactobacillus acidophilus Er-2 317/402 Narine

Escherichia coli Nissle 1917

Matsun Lactobacterium mazuni "Karine" Page 2

This is a magazine for people looking for information on how to take care of their health naturally, how to avoid diseases and improve the quality of life. The magazine includes sections:

SUMMER/FALL: health tips and advice, everyday ailments, parasites in the body

WOMAN: how to use gynecological probiotics

CHILD: natural ways to strengthen the child's body, probiotic for children

KNOWLEDGE: Narine-probiotic, Escherichia coli-probiotic, what they are and how they can help

NARUM'S DAILY SUCCESS: stomach ulcers and Narine

SPECIALIST'S ADVICE: how to strengthen the immune system in adults

WE RECOMMEND: Narum probiotics for spring and summer

Movies
Helicobacter pylori - causes, symptoms, treatment - doctor. med. Witold Kowalewski and Michał Toczowski
Narine Academy
Meeting with prof. Ph.D. Andrzej Franciszek Frydrychowski
Narine Academy
Amazing story
Narine Academy
A conversation with Dr. Karine Shakarian, who talks about working with children with autism?
Narine Academy
Phagocytosis - cellular immunity, as the most important human defense mechanism
Narine Academy
Lactobacillus acidophilus Er-2 strain 317/402 Narine and the human microbiome.
Narine Academy
Doctor Asmarian Dawid about Narine
Narine Academy
What is autism? How to support mental development in children and adults?
Narine Academy
What is responsible for our immunity?
Narine Academy
Articles
Public awareness of the adverse effects of a diet high in sugar is constantly growing. Unfortunately, the number of diseases and the increasingly younger population suffering from diseases that are blamed on the consumption of simple sugars is also increasing. There is something primal about sweet meals (it is associated with the first taste of mother's milk) and something sensory - it smells beautiful and looks tasty. Therefore, you need an extremely strong will and even greater awareness to free yourself from sweets. The following article highlights a multi-faceted approach to sugar as a very common ingredient in the daily diet of the general public, reflecting on the problem of its excessive consumption.
Facial skin is a unique calling card of every person, defining identity and uniqueness. Acne is a skin disease that negatively affects our well-being, especially in adolescence, when we are building our identity. Although acne is often considered a hormonal problem among teenagers, it sometimes appears after the age of 40, which poses a challenge to the stereotypical perception of this condition.
Recently, after the Covid-19 devastation caused by viral reports in the media for months, further concern may have been raised by information about fatal cases of Legionella pneumophila infection in Poland. Do we really have anything to fear? How to deal with a bacteria that has been with us for years?
“Our food substances must be medicine, and our medicines must be food substances” /Hippocrates/ Nutrition, like breathing, is an important human need necessary for proper functioning. It includes not only the actual consumption of food, but also the most complex processes of its digestion, absorption and assimilation in the body.

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The content presented is for informational purposes and does not replace medical treatment. They may be used by users solely at their own risk. We recommend consulting a doctor.